Bon Appetit!

Here’s a great snippet in honour of Julia Child’s 100th birthday.
I loved the fact that she encouraged people to keep trying new things, but also that we shouldn’t be dismayed if a dish didn’t turn out perfectly. There are many videos of her cooking so many classics, but this is a great example of just how unflappable Julia was.
Cheers to you, Julia!

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Posted on August 15, 2012, in food and tagged . Bookmark the permalink. Leave a comment.

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